Saap Fusion

Every Day is Game Day Babyback Ribs Pack

Best Value in Auburn! Feed the pack with our Every Day is Game Day Special Baby Back Ribs Pack. A full rack of our large and juicy Ribs in Lao/Thai Fusion BBQ, and your choice of Veggie Fried Rice w/ peas & Onion, Veggie Chow Mien, or Papaya Salad to share.

Every Day is Game Day Wings Pack (GF)

Best Value in Auburn! Feed the pack with our Every Day is Game Day Special Wings Pack. 20 of our Tender and Crispy Asian Wings in up to 2 flavors of your choice, and choice of Veggie Fried Rice w/ peas & Onion, Veggie Chow Mien, or Papaya Salad to share.

Every Day is Game Day Ribs/Wings Combo Pack

Best Value in Auburn! Feed the pack with our Every Day is Game Day Special Baby Back Ribs and Wings Combo Pack. A half rack of our large and juicy Ribs in Lao/Thai Fusion BBQ and 10 Asian Wings, plus choice of Veggie Fried Rice w/ peas & Onion, Veggie Chow Mien, or Papaya Salad to share.

Every Day is Game Day Budget Wings Pack (GF)

Best Value in Auburn! Feed the pack with our Every Day is Game Day Special Budget Wings Pack. 20 of our Tender and Crispy Chicken Legs (butterflied to let the flavors in) in up to 2 flavors of your choice, plus choice of Veggie Fried Rice w/ peas & Onion, Veggie Chow Main, or Papaya Salad to share.

Crying Tiger (Thai or Lao)

12 ounce Sliced Steak with a Spicy Lao or Thai Roasted Rice Dipping Sauce, Served with Cucumber and Lettuce. Thai uses Fish Sauce. Lao uses Fermented Fish Sauce.

Duck Fat Fried Rice

All the signature richness of Duck Fat and you get to choose your own protein. Red/Green Bell Pepper, and Red Onion.

Black Pepper Chicken Lok Lac

A pile of Sliced chicken sautéed with Onion and Cracked Pepper over a bed of lettuce, tomato, & cucumber, w/ a sunny side egg on top. Includes a side of house special garlic lime Dressing. Make OG Tradition deconstructed style upon request

Wonton Duck Broth Soup

Only at Saap Fusion! Pork Stuffed Wonton Dumplings with Shrimp and Bok Choy in a light duck Broth. Add Egg Noodle for $2.

Budget Wings (butterfly'd Drumsticks)

Chicken Drums, Butterfly'd (to let the flavors in!), Fried, and Seasoned just like our Chicken Wings. Crave a bucket of Chicken wings on a budget? Try these and you might never go back.

Tom Yum/Kha Fusion

Comforting, Rich, Creamy, Tangy, Sweet & Salty. A Flavor Explosion of Hot and Sour Tom Yum Broth spun with Tom Kha Coconut Soup including Mushroom, Onion, Thai Ginger, Lemon Grass, Kaffir Lime Leave & Cilantro

Garlic Butter Salmon Plate

Tender Salmon Fillet, Broiled in Garlic Butter Sauce, with broccoli , and Rice.

Lao Crispy Pork Belly with House Dip

Boiled, Broiled, an Fried Crispy serve House Lao Jeow Som, Jeow Mak Len, or Garlic Lime Sauce.

Bangkok Crispy Pork Stir-Fry (Ka Na Moo Krob)

Thai Dish loaded with Crispy Pork Belly and Chinese Broccoli stir fried in an Oyster Sauce and Garlic base.

Cambodian Black Pepper Beef Lok Lac

Another Cambodian specialty. A pile of Sliced Beef sautéed with onions over a bed of lettuce, Tomato & Cucumber, with a sunny side egg on top. Includes a side of house special garlic lime Dressing. Now with Shrimp Option!

Viet Shaking Beef

Stir Fried Cubed Beef with Onion, Green/Red Bell Pepper, and choice of Rice. Traditional Vietnamese Style. If you like the Beef Lok Lac, Give this Vietnamese Special a try.

Lao Crispy Pork Belly with House Dip

Boiled, Broiled, an Fried Crispy serve House Lao Jeow Som, Jeow Mak Len, or Garlic Lime Sauce.

Crying Tiger (Thai or Lao)

12 ounce Sliced Steak with a Spicy Lao or Thai Roasted Rice Dipping Sauce, Served with Cucumber and Lettuce. Thai uses Fish Sauce. Lao uses Fermented Fish Sauce.

Duck Fried Rice

With Fresh Duck, Red/Green Bell Pepper, and Red Onion. Fried in Duck Fat for that signature flavor.

Duck Larb/Laap

Fresh Sliced Duck with Cucumber, Lime, Mint, Green/Red Onion, and Cilantrol. Comes with a Side of Duck Soup Broth with Cilantro and Green Onion

Pad Kra Pao

Contender for the most beloved Thai street food of all time, Pad Kra Pao is a sweet, spicy, and garlic forward comfort food bursting with the taste of herbaceously (can we make that word please?) delicious Thai Holy Basil. Topped with sliced cucumber, and fried egg. *Comes with Rice

Lao Sisig Fusion

Best of Filipino Sisig and Lao Pork Belly Laap come together in this Chef Favorite Fusion Dish. Take the flavors of Sisig, swap in Pork Belly, and then toss with Veggies and Herbs from Laap/Larbs Salad, and you get the perfect Saap Fusion Dish. *Comes 0* (not spicy) by default. Add Thai Chili and Jalapeño on request.

Tom Yum/Kha Fusion

Comforting, Rich, Creamy, Tangy, Sweet & Salty. A Flavor Explosion of Hot and Sour Tom Yum Broth spun with Tom Kha Coconut Soup including Mushroom, Onion, Thai Ginger, Lemon Grass, Kaffir Lime Leave & Cilantro

Short Ribs (Viet or Lao)

Viet Beef Short Ribs are a mouthwatering dish, bringing together Tender Marinated Beef Ribs with a perfect balance of Sweet, Savory, and Tangy Flavors. Comes Rice choice and Pickled Carrots & Daikon.

Wonton Duck Broth Soup

Only at Saap Fusion! Pork Stuffed Wonton Dumplings with Shrimp and Bok Choy in a light duck Broth. Add Egg Noodle for $2.

Rice plate / Beef Lok Lac (sliced steak)

A pile of sliced beef sautéed with Onion Over Rice. With or without Fried Egg and Garlic Lime Dressing. For Meat lovers who don't need any Salad with their Beef.

Chef's Special Combo Chow Mein

Comes Loaded w/ Egg Noodle, Chicken, Beef, Shrimp, Cabbage, Sprout, White/Green Onion, and Carrot. Gluten Free Version Uses Rice Noodle.

4. Nam Khao (GF)

Served family size with a side of lime, this Laotian Nam Khao (Crispy Rice Salad) is a taste and texture sensation with crispy deep-fried rice, soured pork, dried coconut, red curry, fresh herbs, and lettuce cups to scoop up the goodness. It's a hidden gem of South East Asia. Full or Half Order

Thai Grilled Beef Salad (GF)

Heavenly sliced grilled steak over greens including bell pepper, tomato, red & green onion, and herbs, w/ house special Thai Dressing and Sweet Pickled Daikon. Yum!

Special Thai Shrimp Salad (GF)

Same flavors as our our Beef Yum Nua, but with a pile of fresh tender, seasoned Shrimp.

Viet Chicken Salad (Goi Ga)

AKA Goi Ga. Shredded Chicken, Crisp Cabbage, Carrot, Cilantro, & Mints tossed with Nuoc Mam Sauce. Top it off with Fried Shallots & Chopped Peanuts. Upgrade to Shrimp or Shrimp.Chicken Combo

5. Larb/Laap

National Dish of Laos. Refreshing meat salad with lots of fresh herbs, lime juice, fish sauce, and roasted rice powder. Your choice of ground chicken, ground pork, sliced beef, or cooked/raw shrimp.

6. Salmon Laap (GF)

Fresh Sashimi grade salmon, prepared as a Laap salad with Cucumber, lime, mint, green onion, cilantro, and other herbs. Enjoy it Chef's original way (Raw/Poke) or try it Natalie's way with delicately cooked salmon (Chef's new fave).

Duck Larb/Laap

Fresh Sliced Duck with Cucumber, Lime, Mint, Green/Red Onion, and Cilantrol. Comes with a Side of Duck Soup Broth with Cilantro and Green Onion

Nam Tok (Sliced Steak) (GF)

Refreshing Steak Salad, prepared as a Laap Salad, with Sliced Steak, lots of fresh herbs, lime juice, fish sauce, and roasted rice powder. Chose Well Done, Medium-Rare, or Raw (Lao Style). Contains Shellfish.

Papaya Salad (choose your style) (GF)

World famous authentic Lao style papaya salad. OR Try Thai Style Papaya Salad. A refreshing change of pace without the fermented Fish Sauce and Shrimp Paste traditionally used in Laos salads. OR Try Dark Style, a local favorite in Laos. Made with crab paste and crap claws. Now also available in “Lao Extra Funk’ for thos accustomed to the strong Fermented flavors typically found in Laos. *Contains Shellfish.

Vermicelli Salad (Papaya Salad Style) (GF)

Made just like our World famous authentic Lao style papaya salad. but with Vermicelli Noodle instead of Papaya. Try Thai Style. A refreshing change of pace without the fermented Fish Sauce and Shrimp Paste traditionally used in Laos salads. Try Dark Style, a local favorite in Laos. Made with crab paste and crap claws. Contains Shellfish.

Cucumber Salad (Papaya Salad Style) (GF)

Cucumber Salad, made the same way our World famous authentic Lao style papaya salad is made. Try Thai Style. A refreshing change of pace without the fermented Fish Sauce and Shrimp Paste traditionally used in Laos salads. Try Dark Style, a local favorite in Laos. Made with crab paste and crap claws. Contains Shellfish.

3. Cambodian Black Pepper Beef Lok Lac

Another Cambodian specialty. Over a pound of sliced beef sautéed with onions over a bed of lettuce, tomato, and cucumber, and a sunny side egg on top, w/ a side of house special garlic lime dressing.

Black Pepper Chicken Lok Lac

A pile of Sliced chicken sautéed with Onion and Cracked Pepper over a bed of lettuce, tomato, & cucumber, w/ a sunny side egg on top. Includes a side of house special garlic lime Dressing. Make OG Tradition deconstructed style upon request

10 Seasoned Wings (GF)

Our large and delicious wings come in a variety of authentic mouth-watering flavors. You won't be disappointed. Now available in Tradition Naked or Crispy Dredged. Try our newest Flavors: Vietnamese Sticky Wings with Sweetened and Caramelized Viet Garlic Fish Sauce. House BBQ Korean Fusion With our House Fusion BBQ Sauce and Popular Korean Chili Paste. Lao infused Buffalo Sauce for the perfect fusion.

20 Seasoned Wings

Our large and delicious wings come in a variety of authentic mouth-watering flavors. You won't be disappointed. Pick up to 2 flavors for a half and half order. Now available in Tradition Naked or Crispy Dredged. Try our newest Flavors: Vietnamese Sticky Wings with Sweetened and Caramelized Viet Garlic Fish Sauce. House BBQ Korean Fusion With our House Fusion BBQ Sauce and Popular Korean Chili Paste. Lao infused Buffalo Sauce for the perfect fusion.

Budget Wings (butterfly'd Drumsticks)

Chicken Drums, Butterfly'd (to let the flavors in!), Fried, and Seasoned just like our Chicken Wings. Crave a bucket of Chicken wings on a budget? Try these and you might never go back.

Crab Rangoon

Crab Flavored Cream Cheese folded into Rice Paper and Fried.

Fried Thai Tom Yum Mushrooms

Fried Crimini Mushroom tossed with Thai Tom Yum Rub.

Smothered Crispy Fried Salmon

Fried Crispy with Lao seasoning. and Smothered in a Saut'e topping of your choice. Chef says "Goes great with Papaya Salad, Sticky Rice, and Jeow Mak Len. It's a win" Tomato Garlic Sauté: Tomato, white onion, and garlic Green Onion Ginger Saute: Oyster sauce, green onion, and fresh ginger.

Fried Tilapia

Light and crispy with Lao seasoning. Chef says "Goes great with Papaya Salad, Sticky Rice, and Jeow Mak Len. It's a win" Try it smothered with one of chef's new Tilapia Toppings for just $4.00: Tomato Garlic Saute: Tomator, ginger, white onion, and garlic. Green Onion Ginger Saute: Oyster sauce, green onion, and fresh ginger. Sweet & Sour Dressing: Coming Soon

Fried Tofu (GF)

Seasoned to your preference and topped with lightly grilled Onion and Jalapeño. *Comes with sweet chili sauce on the side

1. Pork Baby Back Ribs (Half Rack)

Large portion of juicy pork baby back ribs basted in our house made Lao/Thai fusion BBQ sauce. For the meat lover in all of us. You won't go away hungry.

2. Pork Baby Back Ribs (full Rack)

Large portion of juicy pork baby back ribs basted in our house made Lao/Thai fusion BBQ sauce. For the meat lover in all of us. You won't go away hungry.

5. Lao Pork Sausage (2)

A customer Favorite. House made Lao pork sausages stuffed with lemon grass, lime leaf, green onion, and secret spices. Full of Amazing Flavor. *Comes with sweet Chili Sauce

Teriyaki Chicken

Marinated Grilled Chicken, Caramelized Teriyaki Sauce, Sesame Dressed Salad, and a side of Rice.

Lao Grilled Duck Scrap (IYKYK)

One whole grilled duck Carcass. (If you Know, you know) Lao Finger Food that goes great with Lao Beer.

Tom Yum (Thai Hot and Sour Soup) (GF)

16oz Size. Our Tom Yum soup comes in a classic strong hot and sour flavor, with shrimp, mushrooms, and cilantro, simmered in lemongrass, galangal root, and Kafir lime leaf.

Lao Khao Soi (Dine-In Only) (GF)

***Best Served Fresh. Dine-in only*** Lao Khao Soi is a deliciously garlicky tomato meat sauce based soup. Umami forward with just enough hot and sour flavor, it will leave you with a satisfied smile and fond memories. (Dine-in Only).

Tom Kha

Comforting, Rich, Creamy, Tangy, Sweet & Salty. Coconut Soup with Mushroom, Onion, Thai Ginger, Lemon Grass, Kaffir Lime Leave & Cilantro

Tom Yum/Kha Fusion

Comforting, Rich, Creamy, Tangy, Sweet & Salty. A Flavor Explosion of Hot and Sour Tom Yum Broth spun with Tom Kha Coconut Soup including Mushroom, Onion, Thai Ginger, Lemon Grass, Kaffir Lime Leave & Cilantro

Wonton Duck Broth Soup

Only at Saap Fusion! Pork Stuffed Wonton Dumplings with Shrimp and Bok Choy in a light duck Broth. Add Egg Noodle for $2.

1. Thai Red Curry w/ Rice

Thai Red Curry is as a blend of herbs and spices like shallot and red chilies with shrimp paste. Served with Bamboo, peas, red bell pepper, and Basil.

2. Panang Curry w/ Rice

Panang Curry is Red Curry's richer and milder cousin, with bell pepper, kaffir lime leaves, and cashews simmered with special flavors and coconut milk.

3. Mussaman Curry w/ Rice

Mussaman Curry is a traditionally rich and comforting curry, with ginger, lemongrass, potato, onion, and peanut.

4. Thai Yellow Curry w/ Rice (GF)

classic yellow curry paste with carrot, onion and potato simmered to perfection with coconut milk. Curry base is vegan

1. Pad Thai

National Dish of Thailand. Sweet and tangy, with rice noodles and green onions.

Chef's Special Combo Chow Mein

Comes Loaded w/ Egg Noodle, Chicken, Beef, Shrimp, Cabbage, Sprout, White/Green Onion, and Carrot. *Not Gluten Free

Veggie Chow Mein

Egg Noodle with Cabbage, Sprout, White/Green Onion, and Carrot.

Viet Shaking Beef

Stir Fried Cubed Beef with Onion, Green/Red Bell Pepper, and choice of Rice. Traditional Vietnamese Style. If you like the Beef Lok Lac, Give this Vietnamese Special a try.

2. Thai Stir Fry

Broccoli, jalapeno, red bell pepper, green and white onions, in a sweet soy and chili bean paste sauce.

4. Thai Basil Stir Fry

Onion, green onion, bamboo, mushrooms red bell pepper and Basil in a sweet soy and chili bean paste sauce.

3. Cashew Pineapple Stir Fry

Thai style stir fry with pineapple, cashew, green & red onion, bamboo, and choice of protein.

Pad Kra Pao

Contender for the most beloved Thai street food of all time, Pad Kra Pao is a sweet, spicy, and garlic forward comfort food bursting with the taste of herbaceously (can we make that word please?) delicious Thai Holy Basil. Topped with sliced cucumber, and fried egg. *Comes with Rice

Broccoli Stir Fry

Broccoli, Mushroom, Carrots, White Onion in a Sweet Soy based Sauce.

Mushroom Stir Fry

Red Bell Pepper, Carrot, White and Green Onion

Garlic Stir Fry

Steamed Cabbage, Broccoli, and Carrot over a bed of Stir Fried Garlic and Protein of your choice.

Bangkok Crispy Pork Stir-Fry (Ka Na Moo Krob)

Thai Dish loaded with Crispy Pork Belly and Chinese Broccoli stir fried in an Oyster Sauce and Garlic base.

1. Pineapple Fried Rice

Green and white onions, wok fried in a sweet soy based sauce.

Lao Sausage Fried Rice

Our Famous Grilled Lao Sausage wok fried with Red/Green Bell Pepper, Green Onion, Fresh Herbs, along side Cucumber and a big Wedge of Lime to tie all the flavors together.

2. Thai Basil Fried Rice

Red Bell Pepper, Peas, Green and white onions, Basil, wok fried in a sweet soy based sauce.

Duck Fried Rice

With Fresh Duck, Red/Green Bell Pepper, and Red Onion. Fried in Duck Fat for that signature flavor.

4. Nam Khao (GF)

Served family size with a side of lime, this Laotian Nam Khao (Crispy Rice Salad) is a taste and texture sensation with crispy deep-fried rice, soured pork, dried coconut, red curry, fresh herbs, and lettuce cups to scoop up the goodness. It's a hidden gem of South East Asia. Full or Half Order

5. Veggie Fried Rice

Delicately Fried Rice with Broccoli, Carrot, Peas, White/Green Onion.

Simply Fried Rice

Simply Garlic Fried Rice, Meat, Egg, and our House Stir Fry Sauce. No Pesky Greens to get in your way.

Duck Fat Fried Rice

All the signature richness of Duck Fat and you get to choose your own protein. Red/Green Bell Pepper, and Red Onion.

Lumpia Shanghai (5)

Lumpia Shanghai is the most popular variety of lumpia, the crispy deep-fried filipino snack that evolved from Chinese spring rolls.

Lechon Kawali Plate

Lechon Kawali with Choice of Rice

Filipino Pork Sisig

A most popular Filipino dish, made w/ pork butts, Jowl, and chicken liver. Seasoned with Citrus Soy and lots of spices!Aling Jane's special BBQ Pork Inihaw with Choice of Rice

Filipino/Lao Pork Sisig Fusion

Best of Filipino Sisig and Lao Pork Belly Laap come together in this Chef Favorite Fusion Dish. Take the flavors of Sisig, swap in Pork Belly, and then toss with Veggies and Herbs from Laap/Larbs Salad, and you get the perfect Saap Fusion Dish. *Comes 0* (not spicy) by default. Add Thai Chili and Jalapeño on request.

Lao Sisig Fusion

Best of Filipino Sisig and Lao Pork Belly Laap come together in this Chef Favorite Fusion Dish. Take the flavors of Sisig, swap in Pork Belly, and then toss with Veggies and Herbs from Laap/Larbs Salad, and you get the perfect Saap Fusion Dish. *Comes 0* (not spicy) by default. Add Thai Chili and Jalapeño on request.

8. Palabok

This dish is best suited for those familiar with The Filipino Palate. Rice noodle with shrimp and pork gravy, saucy pork/adobo squid toppings, finished with pork rind, green onions, smoked fish flakes, and egg.

1. Saap Signature Halo-Halo

Ultimate Filipino Summer treat with a combination of Shaved Ice, Evaporated Milk, and many different layers of Sweet Beans, Fruits, Ice Cream, and other Treats Pick Your Topping: Vanilla, Coconut, or Ube

Crispy Pata (Online)

Trotters, prepared Filipino Style. Crispy Crunchy on the outside & Tender Moist on the inside.

Shaved Ice (Saap Style)

Shaved Ice drenched in 3 flavors of Strawberry, Mango, and Blue Curacao.

Kids Meal

Chicken Nuggets or Chick strips with fries.

1. Thai Tea

House Brewed

Award Winning Thai Iced Green Tea

House Brewed and sweet with a big shot of cream.

Oliang Thai Iced Coffee

House Brewed and sweet with a big shot of cream.

Vietnamese Coffee (Iced)

Made strong, just the way we like it! Chef recommends adding Ube or Pandan Sauce for a new experience.

Soda Can

Apple Juice

Jasmine Green Tea

Mango Sticky Rice (GF)

Classic Lao/Thai favorite Desert w/ Purple Rice, Coconut Cream, and Mango Slice

Ube Mango Sticky Rice (GF)

Enjoy the ultimate Filipino/Lao/Thai fusion desert w/ Purple Rice, Ube, Coconut Cream, and Mango Slice

1. Saap Signature Halo-Halo

Ultimate Filipino Summer treat with a combination of Shaved Ice, Evaporated Milk, and many different layers of Sweet Beans, Fruits, Ice Cream, and other Treats Pick Your Topping: Vanilla, Coconut, or Ube

Taho (Silken Tofu Dessert)

Classic Dreamy Filipino dessert with Silken Tofu, Tapioca Pearls, topped with caramelized brown sugar Syrup. Add Ube or Sweet Mung Beans or both!

Shaved Ice (Saap Style)

Shaved Ice drenched in 3 flavors of Strawberry, Mango, and Blue Curacao.

Name Wan Fusion

Saap Fusion's Special desert based on Lao Nam Wan. Coconut Cream base loaded with a Selection of Sweet Mung and White Beans, Jackfruit, Sugarplum, Selection of Jellies, Caramelized Banana, Coconut Sport, and Crushed Ice.

Cambodia Garlic Lime Dressing (GF)

Traditional Cambodia dressing made with fresh garlic, lime juice, and black pepper. Chef says "Good on everything. Do as you please" Order a 16oz container for the whole family.

Jeow Mak Len (Lao Roasted Tomato Sauce) (GF)

Traditional Lao Roasted Tomato Sauce with fried dry chilies, fresh garlic, and cilantro.

Jeow Som (Lao Spicy Dip) (GF)

Made fresh to order with fresh chilies, cilantro, garlic, lime, and fish sauce. Chef say's "go's good on everything"

1. Jasmine Rice (GF)

2. Sticky Rice (GF)

3. Side Papaya Salad (GF)

Side of Lao style papaya salad, no meat.

6. Steamed Broccoli (GF)

Big portion and seasoned with Lao Spice

7. Stir Fry Broccoli and Mushroom (GF)

Lao spiced

8. Two Lime Quarters

Sauces on the Side (GF)

A selection of flavorful sauces, many of which are made in house.

French Fries

Side Garlic Fried Rice

Pork Baby Back Ribs (3 full Racks)** (24 advance order only)**

Lao Pork Sausages (24) (GF)

A customer Favorite. House made Lao pork sausages stuffed with lemon grass, lime leaf, green onion, and secret spices. Full of Amazing Flavor. Save %25 over individual orders

Deep Fried Lao Beef Jerky (2 lb's) (GF)

Deep Fried Lao Beef Jerky. Does it get any better? over 2 lb's will feed 8-12 People)

Papaya Salad (Catering) (GF)

World famous papaya salad. Choose From Original Lao Style, Dark Style (Crab Paste and Claw), or refreshing Thai Style (No fermented Fish Sauce) feeds 6-10.

Lao Style Papaya Salad w/ Shrimp (Catering) (GF)

World famous authentic papaya salad with shrimp. Choose your Style. Feeds 6-10

Larb/Laap (Catering) (GF)

National Dish of Laos. Refreshing meat salad with lots of fresh herbs, lime juice, fish sauce, and roasted rice powder. Your choice of Ground Chicken, Pork Belly, Sliced Beef, or Cooked/Raw Shrimp. Feeds 5-8 People

Yum Nua Special Thai Grilled Beef Salad (Catering) (GF)

Heavenly sliced grilled steak over greens including bell pepper, tomato, red & green onion, and herbs, w/ house special Thai dressing. Feeds 5-8

Shrimp Yum Goong (Catering) (GF)

Large delicately sautéed shrimp over greens including bell pepper, tomato, red & green onion, and herbs, w/ house special Thai lime dressing. Not traditionally made with shrimp, but who cares when it's this delicious! Feeds 5-8

Nam Khao (Catering) (GF)

Laotian Nam Khao (Crispy Rice Salad) is a taste and texture sensation with crispy deep-fried rice, soured pork, dried coconut, red curry, fresh herbs and lettuce cups. It's a hidden gem of South East Asia. With side of lime. Feeds 5-8

Crab Fried Rice (Catering)** (24 advance order only)**

Thai style, with green and white onions, cucumber, basil, and fresh herbs, topped with 6 perfectly fried egg sunny side up. Feed 5-8 People.

Pineapple Fried Rice (Catering)

Green and white onions, wok fried in a sweet soy based sauce. Feed 5-8 People.

Thai Basil Fried Rice (Catering)

Red Bell Pepper, Peas, Green and white onions, Basil, wok fried in a sweet soy based sauce. Feed 5-8 People.

Veggie Fried Rice (Catering)

Delicately Fried Rice with pea, carrot, white onion, and green onion. Feed 5-8 People.

Pad Thai (Catering)

National Dish of Thailand. Sweet and tangy, with rice noodles and green onions. Feeds 5-8

Vietnamese Chow Mein (Catering)

Egg noodles with Chinese broccoli, broccoli, and carrot. feeds 6-10. *Not Gluten Free

Cambodia Garlic Lime Dressing

Traditional Cambodia dressing made with fresh garlic, lime juice, and black pepper. Chef says "Good on everything. Do as you please" Order a 16oz container for the whole family (or just yourself, we don't judge)

Jeow Mak Len (Lao Roasted Tomato Sauce)

Traditional Lao Roasted Tomato Sauce with fried dry chilies, fresh garlic, and cilantro.

Jeow Som (Lao Spicy Dip)

Made fresh to order with fresh chilies, cilantro, garlic, lime, and fish sauce. Chef say's "go's good on everything"

Kaeng No Mai Lao Bamboo Soup (Catering)